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Apple-Carrot-Beet
by JointheReboot.com
2 Apples
4 Carrots
2 Beets (Australia beetroot)
6 leaves swiss chard – 1.5 cup (Australia silverbeet)
1” ginger root (1 tablespoon)
Prep:
10 min
Total:
10 min
Serves:
1
Calories:
300 kcal
Protein:
9 g
Fiber:
2.5 g
Categories
Immune System, Food & Products, Healthy Eating, Recipes, Juices
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